As we've already established I love traditions, I set out to find some foods that might supplement our New Year's Eve/Day celebrations. Well, not for this year, since Keith is about 1,174 miles away in Colorado but hopefully for our future New Year's celebrations.
I must preface this post by saying I am working on becoming a better cook. Working on...like my skills are seriously in progress. As in, any recipes I find must be designated as "easy" or "quick" for me to even give them a second glance. One of my goals for 2010 is to become a better cook but seeing as we're only on day 2...I've got some work to do.
Searching around the internet I found an article on Lucky New Year's Foods from Epicurious.com. I am always epicurious so I checked it out. Here are some of the foods they said were lucky and/or traditional foods for the New Year.
It is a Spanish tradition to eat 12 grapes at midnight- one grape for each stroke of the clock. This dates back to 1909, when grape growers in the Alicante region of Spain initiated the practice to take care of a grape surplus. The idea stuck, spreading to Portugal as well as former Spanish and Portuguese colonies such as Venezuela, Cuba, Mexico, Ecuador, and Peru...and will soon be coming to the Spitzer house!
Each grape represents a different month, so if the third grape is a bit sour for example, March might be a rocky month. According to the article, the goal is to swallow all the grapes before the last stroke of midnight, but Peruvians insist on taking in a 13th grape for good measure. How can you tell how the grapes taste if you are eating them so fast? Hmmm...
I know Keith will like this one as he can eat grapes like a champion. I witnessed an event where he tried to fit as many grapes in his mouth as he could (think chubby bunny but with grapes)...and I think he made like 50 disappear at once. I was actually proud...it was a lot of grapes. Finally, a tradition us Spitzers can get behind! Stay tuned for other lucky New Year's foods and for a list of bad luck foods to be avoided.
In the meantime, do you have any lucky or traditional New Year's Eve or Day foods you enjoy?






